Axium Foods takes every measure to ensure top-of-the-line quality in our products and to provide our customers a safe-snacking experience.
Axium operates under a Hazard Analysis Critical Control Point (HACCP) plan to ensure that food safety is constantly at the forefront.
Our products undergo continuous laboratory analysis to ensure that everything that goes into our bag meets our exacting standards. Our plant is certified as Kosher Dairy by the Orthodox Union of Rabbis.
All products made at our plant undergo screening for foreign objects by metal detector and x-ray. Independent food safety and quality audits are conducted frequently to ensure that quality standards are not only continually met, but exceeded.
An experienced and trained QA Team ensures that the product will be up to your quality specifications, however high they may be. At Axium Foods, we’re not satisfied until we know we’re producing the best product for the best customers in the world.
Experience | Quality | Innovation | Dedication | Flexibility